Classic Black Ground Coffee (12oz)

At first sip, you’ll notice the nutty and chocolatey tasting notes, but behind this brew is Vietnamese-American founder Debbie Wei Mullin’s vision to empower coffee farmers through better pay and more sustainable practices. Our Classic coffee will give you some seriously smooth morning fuel – and fuel positive change in the industry.

• 100% Vietnamese Origin Coffee: Our unique blend of Robusta ground coffee exudes tasting notes of rich chocolatey and nutty undertones with a smooth finish.
• Sustainably Sourced: We pay our Vietnamese farmers 2x market rate and partner with them to drastically reduce their environmental impact. We are in the process of converting the first organic certified coffee farms ever in Vietnam!
• Brew Your Way: Our universal grind works with whatever home coffee maker you're loyal to - drip, French press, cold brew, pour over, and more.
• Roast Level: Dark, bold roast. Low acidity.
• Free of artificial flavors and essences.

What is Vietnamese Coffee?

• “Vietnamese coffee” describes coffee made from beans grown in Vietnam. First introduced to Vietnam in 1857 by the French, Vietnamese coffee is typically served as a dark or French roast. Vietnamese coffee is typically paired with sweetened condensed milk to balance out the bold flavor.

Product Specifications:

• Ingredients: Vietnamese coffee
• Size: 12oz
• Shelf life: 6 months
• How to store: Store in a cool, dark, and dry place.